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The goat cheeses

Summertime' savours with a large number of delicious cheeses made from goat’s raw milk.
A range of exceptional textures and flavours: soft, creamy, dry, and half dry or fresh.

A true delight!
The goat cheeses
Gault Millau 2009 -elected cheese seller-cheesemaker 2009

 

Gault Millau 2009 -elected cheese seller-cheesemaker 2009
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The Events

The making of the "livarot" by a cheese-maker
     
It is surrounded by five bands rushes water, cultivated specifically for that use, which prevent it from collapse during aging. These five bands that evoke the five stripes of a colonel earned him the nickname "Colonel".
     
     
     

Events
The raw milk cheeses'promotion abroad

The raw milk cheeses'promotion abroad
Our various compositions of trays...

   

Our various compositions of trays...
The making of the "livarot" by a cheese-maker

The making of the
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